Dinner orders due by Wednesday 5pm. Charcuterie, wine and cocktails due Thursday by noon. Delivery and pick up every Friday afternoon.
Products
Winery Cascina La GhersaVarieties 100% BarberaFarming Practices sustainable farming– no herbicide...
A blend of 80% Pinot Nero and 20% Chardonnay, the 2012 Metodo Classico Millesimato Pas Dosé ages ...
100% Nebbiolo planted in the sandy, clay soils of La Morra. The grapes are fermented in steel wi...
Vinification: maceration on the skins for approx. 3 / 4 days in rotary fermenters with temperatu...
94+ Monica Larner - Robert Parker's Wine Advocate
"Giancarlo Pacenti knows his land well and is a...
"Giancarlo Pacenti knows his land well and is a...
A classic Nebbiolo fragrance of red rose, perfumed berry, baking spice and a whiff of earth emerg...
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Aromas of red berry, savory herb and a balsamic note lead the nose. The ripe palate delivers blac...
DESCRIPTION: In 2004, Freisa was discovered to be the closest relative to Nebbiolo, thus expl...
100% Pinot Noir from vineyards in Alta Langa. The grapes are picked during the last week in Aug...
100% Nebbiolo from 45 year old vines planted to soils composed of sand and clay. The fermentatio...
$44.99
2015 Bonavita, Faro
Faro is an Italian region in Sicily located at the extreme northeastern corner of Sicily that's l...
This is a special wine indeed. There are around 50 hectares of Pignolo planted in the world an...
This Nebbiolo comes from Barolo vineyards, generally from the youngest vines. Excellent structure...
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Ian d’Agata, Vinous Media, 90 points: “Bright straw-yellow. Rich buttery banana and pineapple but...
Bright and consistent ruby red shade, with movements that highlight and announce structure, textu...
Aromas of flowers and herbs are to be expected in the white wines of Friuli -- Arbis Blanc is...
$29.99
2016 Cavallotto, Grign
Medium-light structure with pale color tending to rose. Complex perfumes of red fruits, especial...
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$43.99
2016 COS, Zibibbo
Having aged for 10 months in clay amphora, this process gives the aromatic Zibibbo grape notes of...
$24.99
2018 Matita White Bianco
Vinification: hand destemmed grapes, spontaneous fermentation (one night with the skins), is empt...
The wine ages for 18 months in French oak barrels of Allier and for a small part in barriques. It...
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$34.99
DISRUPI 2017 Olé!
Above the cellar housed in a sixteenth century building in Sondrio, the vineyards are scattered a...
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With this 2017 Langhe Rosso, Vajra captures the beauty of Piedmont in a playful and energetic win...
This medium sweet sparkling wine is a blend of Salamino, Marani and Graparossa. Its bright fruit ...