Located in the North part of the Rhone Valley, in the heart of the Saint-Joseph appellation. The 60-year-old vines are spread over 6 hectares (15 acres) of granite soil and are cultivated in accordance with sustainable agricultural methods (currently in transition to become certified organic).

100% Syrah

Harvest: September 2017.
Aging: 12 months in old oak barrels.

TASTING NOTES

Fruit forward, spicy and structured